Slieve Aughty Riding Centre, Co. Galway

There are lots of saddles to choose from at Slieve Aughty

I never dared go on a horseriding holiday before. The reasons?  Not good enough, not brave enough and not rich enough. However, all horsy hang-ups were dispelled on a recent family break in County Galway, at the Slieve Aughty Riding Centre . I met the owner, Esther Zyderlaan, at an ecotourism conference earlier in the year. She talked about her eco and family-friendly business which, on paper, was the perfect eco-case study. When I got there I could see that, in practice, this truly is a gold (and green) cup winner.

Esther greeted us in a floral apron and wellies, picking lettuce from her organic kitchen garden, while directing a beaming brigade of children, just back from a woodland hack, to the stables overlooking the fecund gardens. Slieve Aughty is organic in the real sense of the word. It has grown not only as a riding centre, but a place to eat fine home-cooked  food, go hillwalking, discover cycling trails and stay at locally owned cottages.

Although we stayed at a self-catering cottage (a lovingly restored thatched one), Esther’s ethos is full board. The dining room is the Centre’s hub where at breakfast, for example, we have home-made scones, local cheeses, compotes, eggs, yoghurt, great coffee and hot chocolate. Suppers are smorgasbords of smoked salmon, stews and salads straight out of a Ballymaloe photo shoot. Over meals we chat about our plans for the day ahead, or adventures had at the close.

Each day started with a mini adventure, taking a forty minute walk from our cottage to the Centre through woodland, accompanied by a couple of Esther’s donkeys, which we tied up in the cottage’s field the night before. We cycled, we walked, we ate. However, I had to get the bit between my teeth and dare to ride a horse. There are no bits for many of the horses here, with bit-free bridles, part of their natural riding ethos. I was also nervous for the kids, as their previous riding experience was with a strict, cranky woman who made them (and me) feel stupid for not knowing how to hold the reins or tighten the saddles.

The Aughty team could not be more different. Esther gently introduces us to our horses, telling us to look them in the eyes, and just talk to them. She leads by example, talking as gently and lovingly to the animals as she does to us.  Our hack leader, Gerry Daniels, is everything you could want in a teacher. He watches the children carefully, encourages them gently, and talks to us all humorously and warmly. He leads our younger son on a rein at the start, and judges perfectly when to let him ride independently, through luscious woodland, over streams and up over hills. Our children were converts, and I too  had fallen back into my childhood dream of owning my own horse once again.

Esther makes ethical look easy. It felt like we were staying at a favourite aunt’s farm for the weekend, with stables full of beauties, and a larder full of goodies. She even has a workshop full of arts materials, boxes of beads, glittery things,

Esther's kitchen at Slieve Aughty

paints and rainy day stuff. The Centre’s buildings are all simple, low carbon eco-designs, many of them built out of timber from her original family house, which she knocked down when her children left home. She is waiting for funding to connect the heating system fuelled by dry horse manure, and wood from her 35 acres. The banks may not have their green light switched on yet, but Esther had hers switched on long before most of us knew what being green actually meant. She is a lesson to us all.

This article was first published in The Irish Times 22 May 2010

 

Natural Retreats, Ireland

Dawn at Parknasilla

The recession has forced many of our golden gates of tourism to open to new ideas and new visitors, indirectly creating a more responsible and accessible form of tourism. I recently visited the five star hotels of Parknasilla in Kerry and Castlemartyr in Cork which have opened their doors to us mere mortals. This is not the work of Nama either, but a company called Natural Retreats (www.naturalretreats.com) which already owns sustainable (and sumptuous) houses in the UK and has, for the last year, been moving into self-catering lodges in the grounds of Ireland’s most exclusive hotels, making them just a little more inclusive.

 

I wrote about this company when it first entered the Irish market ,  impressed by their ethos of developing sustainable tourism in areas of important cultural and natural heritage. Recently, I checked out how they were doing. First stop, Parknasilla, where we thought we might have to go through a separate interlopers’ entrance so that ‘battered old Volvo’ alarms didn’t go off.   But the integration of posh and pleb was done seamlessly and without judgement. We checked in at the same desk as golfers with their Golfs, and Foxrockers with their furs, as they headed to their suites, and we to our self-catering.

The pool at Parknasilla is almost precocious in its beauty

However, it was the outdoors which beckoned at Parknasilla, and is the reason why people have been coming since 1895. There are five hundred acres of woodland and coastal walks here, with tiny islands linked to the hotel by wooden bridges. On an early morning stroll to catch the mist coming up over the many inlets, there was an eerie silence with only the oyster catchers on dawn duty. The beauty here is truly mesmeric.

Guests staying at Natural Retreats’ lodges are given full access to hotel facilities, sharing hot tubs, croquet lawns and extraordinarily beautiful swimming pools with the great washed. The Victorian ‘children should be seen and not heard’ still hovers a little at Parknasilla, being asked to leave the pool at 5pm, only served dinner at certain times,  and a general air of hushed tones around the lounges. The games room is in a separate building and equipment was on last legs. But when the pool shut we just ran down to the Victorian bathing huts on the shore and dived into the Atlantic, letting our screams  echo around the bay, hushed tones long forgotten. The hotel restaurant was beyond our budget anyway, so we ate in from the nearby butchers or out at O’Shea’s pub, with its fab fish pie. Both in nearby Sneem.

At Castlemartyr, the ambience was very different. Although equally luxurious, it had a younger feel to it, with bikes for everyone’s use, the kids were allowed to walk the hotel’s dogs and blind eyes were turned when ‘adult time’  kicked in at the pool when it was quiet. The games room is ‘soooo cool’ with leather sofas, a Wii, snooker table with all the balls and board games with all the bits. We cycled into the village for supplies, picnicked on the lawns and noone blinked an eye.

One disappointment, however, was the welcome hampers which had impressed me so much at Natural Retreats in
Yorkshire, brimming with local produce. Here they were more white sliced loaf and instant coffee. Natural Retreats’ Director, Ewan Kearney reassured me, “We’re working through an ongoing list of improvements at each site, including implementing local produce in the welcome hampers, improving the guest information manuals with things to do and see in the local area, eco-friendly cleaning products and see this as a gradual process that is more likely to succeed if the business is financially stable”.

These are not cheap breaks by any means, but as George Bernard Shaw said of Parknasilla, “This place does not belong to any world that you or I have ever worked in or lived in. It is part of our dream world”. Natural Retreats has brought the dream a bit closer to reality for many and, with sustainability at its core, aims to make the same possible for future generations to come.

 

This article, by Catherine Mack,  was first published in The Irish Times 28 August 2010

.

Trinity Island Lodge, County Cavan, Ireland

trinity-island-lodge-04
Trinity Island Lodge, County Cavan.

No one is going to choose a place to stay simply because it has solar panels or a compost loo. Although I must admit, I have a bizarre interest in the pros, cons, and inner workings of the latter, which amuses my children no end. However, when you visit a place and realise that the owner has, often against the odds, created an eco-dream, and wants nothing more than for you to lie back and enjoy its natural wonders (and I don’t just mean the loo), then they are worth shouting about. Which his why I am starting to feature some personal favourites in this column, and introduce you to some of the people responsible for giving us great green getaways.

A weekend break in County Cavan is not usually in the top ten of tourist trails. But, with all the attention Cork has been getting from Lonely Planet recently, I thought it was time this lowly Ethical Traveller gave County Cavan its moment in the limelight. If you are lucky enough to stay at Trinity Island Lodge, in Killeshandra, County Cavan, make it more than a moment though. As this is pure, peaceful eco-escapism and worth a few days of your well earned time away.

Up until recently this converted barn, on its own forested island just seconds’ walk from the shores of Lough Oughter, was a fisherman’s haven. And hardly surprising, as you can almost fall out of bed into your boat in the morning. But the owner, Tom O’Dowd, has always been a committed conservationist and environmentally aware, and he is keen to start sharing it with visitors who are interested in the other aspects of the ecosystem. Not just fish.

The remote Lodge has a windmill and solar panels to generate electricity, and Tom has replanted 200 acres with indigenous broadleaf Oaks, Ash and Larch. During a walking tour of the island, he tantalised all our senses. Whispering

Overlooking Lough Oughter. Photo: Catherine Mack
Overlooking Lough Oughter. Photo: Catherine Mack

, he gently guided the children to badger sets; he then led us to scented corridors of wild garlic, and stopped us in our tracks to let the sounds of Teale and Widgeon out on the lake take centre stage. For my kids, however, Tom was the star of Trinity Island, as he showed them how to chop wood, paddle the Canadian canoe he provides for guests, and regaled them with legends of the monks who built the Island’s ruined abbey in 1237, which Tom has lovingly protected from total collapse.

However, Tom will admit that it is The Lough which deserves all the praise here. The Lodge, albeit with slightly dated décor, is cleverly designed with the living area upstairs, leading out to balconies to allow maximum enjoyment of the views. Shopping by canoe has to be one of the highlights of the stay, just a five kilometre paddle into Killeshandra for supplies. Or for a daytrip, take the five hour canoe trip into Belturbet, with a picnic stop-off at Lough Oughter castle. Tom, host extraordinaire, generously offers to collect visitors there after a hard day’s canoeing and drive you back to base. Whatever waychoose to enjoy the Lough, we found plenty of excuses to warm up in the wood-burning sauna at the end of the day. So, for all those ‘noughty’ fishermen out there, who have been trying to keep this place to themselves, watch out, because the ‘greeny teenies’ are on the case, and moving in.

trinity-island-lodge-072Go green: Take a bus to Cavan (hourly) and taxi 20km to Killeshandra, where Tom will meet you to take you to the Island. trinityisland.com

This article was first published in The Irish Times, 27 February 2010